The Pork Tamales Recipe card will tell you how to make the mole with pork meat for filling the tamales.
The Corn Dough (masa) will tell you how to prepare the corn dough to spread onto the corn husk.
We are happy to clarify any questions by calling us or emailing tamalada@elburritomercado.com
Pork Tamales
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make perfect masa (corn dough) for your tamales!
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PONCHE NAVIDENO (Christmas Punch)
This holiday, mexicanize your punch with this unique ponche recipe.
It?s served hot so it?s perfect for the cold winter... brrr mucho frio!
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QUESO FIESTA, A cheesy fiesta!
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ENSALADA FIESTA CAMARON (FIESTA SHRIMP SALAD)
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Cilantro flavored rice
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BREAKFAST BURRITOS
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